Allergens
Grilled Peri Peri Chicken Fillet Paprika Wedges, Broccoli Florets and Minted Peas
Standard Size
489 Kcal | 43g Protein | 51g Carb | 11g Fat | 4.0g Saturated Fat | 4.9g Fibre | 1.4g Salt | 3.2g Sugar
Large Size +(£1.50 subscription Only)
637 Kcal | 61g Protein | 66g Carb | 12.8g Fat | 4.3g Saturated Fat | 5.5g Fibre | 2.9g Salt | 4.2g Sugar
A flavourful dish featuring spicy Jerk chicken served over a bed of Seasoned Sweet Wedges, accompanied by a side of plantain fries and a smooth Slaw
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Allergens
Nutrition Facts
472
Calories
43g
86%
Protein
51g
16%
Carbs
11g
16%
Fat
4.9g
19%
Fiber
1.4g
58%
Sodium
Ingredients
Ingredients: Chicken (35%), Basmati Rice, Bell Peppers, Broccoli, Tomato Pasatta, Peri Peri Marinade (Chillies, red wine vinegar, garlic, paprika, oregano, thyme, caster sugar, lemon juice).
How to prepare
Microwave
For best results cook from chilled (defrost if frozen),
pierce film, cook on full power for 2-3 minutes,
ensure that the food is piping hot before serving.
